Nutritional Composition of Dry Corn Flour Spaghetti

Dry Corn Flour Spaghetti contains 360 calories, 75g of carbs, and 10g of protein per 100g. This gluten-free pasta is a great source of energy, making it suitable for various dishes. It is ideal for those seeking gluten-free alternatives while maintaining a balanced diet.

How many calories are in Dry Corn Flour Spaghetti?

There are 360 calories in 100g of Dry Corn Flour Spaghetti. This energy-dense food is primarily composed of carbohydrates, providing a quick source of energy for active individuals.

What is the carbohydrate content of Dry Corn Flour Spaghetti?

Dry Corn Flour Spaghetti has 75g of carbohydrates per 100g. The high carbohydrate content makes it an excellent choice for athletes and those needing sustained energy throughout the day.

How much protein and fiber does Dry Corn Flour Spaghetti contain?

This spaghetti contains 10g of protein and 5g of fiber per 100g. The protein content supports muscle maintenance, while fiber aids in digestion, making it a balanced option for meals.