Unlock the Benefits of Raw Maca Root for Your Health

Discover the Nutritional Power of Raw Maca Root

"High in carbs and protein."

B1 B2 C E Ca Fe Mg P K Zn

Raw Maca Root is a unique superfood originating from the Andes mountains in Peru, known for its earthy flavor and nutritional benefits. This root is often ground into a powder and used in smoothies, oatmeal, or baked goods, making it a versatile addition to your meals.

Its rich nutritional profile includes a significant amount of carbohydrates, with a good balance of protein and fiber. The presence of natural sugars gives it a slightly sweet taste, enhancing its appeal in various culinary applications.

In addition to its macronutrients, Raw Maca Root is packed with essential vitamins and minerals, including B vitamins, calcium, and iron, contributing to overall health. Incorporating this root into your diet can help boost energy levels and support hormonal balance.

How to burn these calories?
Running 33 min
Walking 78 min
Cycling 49 min
* Estimation based on average consumption for a 75kg adult.
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Nutrition Facts

per 100g product
B
10g500g
Energy 325 kcal
Fat 2.2g
- saturated 0.3g
Carbohydrates 71g
- sugars 28g
Fiber 7g
Protein 14.3g
Salt 0.01g
Moderate Consumption
Medium caloric density.

Expert Advice: High in carbs and protein.

Hydration Intake
Water content: 6.47%
Water Equivalent ~6 ml
Satiety Index Medium