"Low in calories, high in fiber."
Raw Chinese Yam, known as 'Shan Yao' in Chinese cuisine, is a versatile tuber that adds a unique texture to dishes. Its crisp, slightly sweet flavor makes it a delightful addition to salads, stir-fries, or soups. Rich in carbohydrates, particularly starch, it provides a steady source of energy. This yam is also packed with dietary fiber, which aids digestion and promotes satiety, making it an excellent choice for those looking to manage their weight. Additionally, it contains essential vitamins like B6 and C, along with minerals such as magnesium and iron, contributing to overall health. Whether grated, sliced, or cooked, Raw Chinese Yam offers culinary flexibility and nutritional benefits.
See how Raw Chinese Yam compares to other options:
| Energy | 118 kcal |
|---|---|
| Fat | 0.1g |
| - saturated | 0.02g |
| Carbohydrates | 27.9g |
| - sugars | 1g |
| Fiber | 4g |
| Protein | 1.5g |
| Salt | 0.03g |
Expert Advice: Low in calories, high in fiber.