"High in protein and fat content."
Dried Whole Egg Powder is a convenient and versatile ingredient that brings the rich flavor of eggs to your dishes without the need for refrigeration. This powder is made from whole eggs that are dehydrated, preserving their nutritional value and making them easy to store. With a high protein content of 45g per 100g, it serves as an excellent source of protein for those looking to boost their intake.
The powder is particularly useful in baking, sauces, and even smoothies, providing a creamy texture and enhancing the overall flavor profile. Its fat content at 43g contributes to a satisfying mouthfeel, making it ideal for recipes that require richness. Additionally, it contains essential vitamins and minerals, including Vitamin A, B12, and calcium, supporting overall health.
Using Dried Whole Egg Powder can simplify meal prep, allowing for quick and easy incorporation of eggs into your diet. Whether you're an athlete, a busy professional, or simply someone who enjoys cooking, this ingredient can be a game-changer in your kitchen.
| Energy | 688 kcal |
|---|---|
| Fat | 43g |
| - saturated | 15g |
| Carbohydrates | 0g |
| - sugars | 0g |
| Fiber | 0g |
| Protein | 45g |
| Salt | 0.1g |
Expert Advice: High in protein and fat content.