Cooked Potato Gnocchi vs Dry Mung Bean Starch Vermicelli

Detailed nutritional analysis (per 100g)

Nutrient Cooked Potato Gnocchi Dry Mung Bean Starch Vermicelli
Energy (kcal) 150 330
Protein (g) 3.00g 0.50g
Carbohydrates (g) 30.00g 80.00g
— of which Sugars 1.00g 0.50g
Fat (g) 1.00g 0.10g
--- Fiber (g) 2.00g 0.50g
Vitamins
B6C
unspecified
Minerals
KMg
unspecified