Discover the Benefits of Fava Beans

Fava Beans - Nutritional Table

"Rich in fiber and protein."

B1 B2 B9 Fe Mg K

Fava beans, also known as broad beans, are a nutritious legume that can elevate your meals with their unique flavor and texture. These beans are rich in protein and dietary fiber, making them an excellent choice for vegetarians and anyone looking to boost their protein intake.

With a slightly nutty taste, fava beans can be enjoyed in various dishes, from salads to stews. They are often used in Mediterranean cuisine, where they are featured in dips like ful medames or simply sautéed with garlic and olive oil. Their creamy texture makes them a delightful addition to purees and spreads.

In addition to their culinary versatility, fava beans are packed with essential vitamins and minerals, including B vitamins and iron, supporting overall health. Incorporating fava beans into your diet can enhance satiety and provide lasting energy throughout the day.

How to burn these calories?
Running 9 min
Walking 21 min
Cycling 13 min
* Estimation based on average consumption for a 75kg adult.

Nutrition Facts

per 100g product
A
10g500g
Energy 88 kcal
Fat 0.8g
- saturated 0.1g
Carbohydrates 14.3g
- sugars 0.6g
Fiber 9g
Protein 7.6g
Salt 0.01g
Light Food
Low caloric density.

Expert Advice: Rich in fiber and protein.

Hydration Intake
Water content: 69.00%
Water Equivalent ~69 ml
Satiety Index High