Raw Kelp Seaweed Noodles vs Dry Mung Bean Starch Vermicelli

Detailed nutritional analysis (per 100g)

Nutrient Raw Kelp Seaweed Noodles Dry Mung Bean Starch Vermicelli
Energy (kcal) 25 330
Protein (g) 1.00g 0.50g
Carbohydrates (g) 5.00g 80.00g
— of which Sugars 0.50g 0.50g
Fat (g) 0.20g 0.10g
--- Fiber (g) 2.00g 0.50g
Vitamins
ACK
unspecified
Minerals
FeMgCaI
unspecified