Raw Kelp Seaweed Noodles vs Cooked Green Pea Flour Fusilli

Detailed nutritional analysis (per 100g)

Nutrient Raw Kelp Seaweed Noodles Cooked Green Pea Flour Fusilli
Energy (kcal) 25 120
Protein (g) 1.00g 6.00g
Carbohydrates (g) 5.00g 24.00g
— of which Sugars 0.50g 2.00g
Fat (g) 0.20g 1.50g
--- Fiber (g) 2.00g 5.00g
Vitamins
ACK
ACK
Minerals
FeMgCaI
FeMgK